SigararutangFully WashedWest Java, Indonesia

Bag size

200 g

Roast date

18 April 2026

Roasted by

Origin Collective

Roast batch

FW-2026-001

Lot

SL-ID-2026-001

Bag UID

FW-200-0001

West Java, Indonesia — Kamojang district. Grown between 1400 and 1600 masl, harvested May – July 2025.

Cooperative

Wanoja Farms

Contributing plots

3

Harvest

May – July 2025

Exact producer location may be restricted to protect farmer privacy and comply with data-sharing agreements.

3 smallholder producers from Wanoja Farms.

Cherries depulped, fermented in clean water tanks 36 hours, washed clean, then patio-dried on raised beds 12 to 14 days.

Variety

Sigararutang

Species

arabica

Green weight

25 kg

36-hour clean-water fermentation, 12–14 day raised-bed drying

Moisture

11.2%

Screen

16+

Defects

low

EUDR readiness means this lot has the origin and geolocation data needed to support EU deforestation due diligence. Public visibility may be limited to protect producers and commercial data.

4 of 7 public claims are document-supported or better.

• origin

  This lot originates from smallholder plots in Kamojang, West Java, Indonesia, members of Wanoja Farms.

  L4
  Source Loop · Origin verifier2 pieces of evidence

  Level 4 — Document-supported

• processing

  Processed as Fully Washed. Clean-water fermentation 36 hours, raised-bed drying 12 to 14 days at the Wanoja mill.

  L3
  Wanoja Farms · Producer cooperative1 piece of evidence

  Level 3 — Cooperative-confirmed

• geolocation

  GPS coordinates were captured for each contributing plot. Exact coordinates are restricted from public view to protect producers.

  L3
  Wanoja Farms · Producer cooperative1 piece of evidence

  Level 3 — Cooperative-confirmed

• eudr readiness

  Plot polygons, geolocation, plot size and deforestation-free evidence are on file to support EU due diligence.

  L4
  Source Loop · EUDR readiness reviewer1 piece of evidence

  Level 4 — Document-supported

• deforestation free

  All contributing plot polygons checked against JRC Global Forest Cover (2020 baseline) and Hansen tree-cover-loss data (2021–2025) via WHISP. No loss events detected within plot boundaries.

  L5
  WHISP · Forest Data Partnership · Algorithmic verification, datasets independently auditable2 pieces of evidence

  Level 5 — Third-party verified

• quality

  Farm cupping score 84, tasting notes by Studio Barista. Roaster cupping and Q grader cupping not yet on file. Notes: jasmine, lemon, brown sugar, clean finish, tea-like.

  L3
  Wanoja Farms · Studio Barista · Producer cupping + sensory partner1 piece of evidence

  Level 3 — Cooperative-confirmed

• roasting

  Roasted by Origin Collective on 18 April 2026, batch FW-2026-001. Cupping ID IWFW62.

  L4
  Origin Collective · Roaster1 piece of evidence

  Level 4 — Document-supported

5 records: 3 documents, 1 photo, 1 signed form, 1 quality / roast record.

• Drying beds, day 8

  processing photo · 12 July 2025
  L2
• Roast record FW-2026-001

  roast record · 18 April 2026
  L4

The passport record can be anchored to a tamper-evident proof layer to show when it was published and whether it has changed.